This decadent, raw, vegan cake is sure to please anyone. It’s raw, organic, and gluten-free! All the ingredients are excellent sources of vitamins, minerals, and antioxidants. Being healthy has never tasted so good!
INGREDIENTS:
CRUST:
1 cup mixed nuts (an equal part of almonds, macadamia nuts, and walnuts)
1/2 cup raisins
1/2 cup dates
FILLING:
2 large ripe avocados 1/4 cup coconut oil
5 tbs raw cacao powder 2 tbsp almond butter
5 tbs maple syrup 1/3 cup goji berries
4 tsp vanilla extract pinch of sea salt
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